You’re Invited to Our Annual Gracegiving Event – Saturday, November 19, 2022
Mother Earth gifts us shorter autumn days, cool breezes, and a new season of warmth, grace, and abundance. Gracegiving, like every experience at Sale Ranch Animal Sanctuary, honors the lives of farm animals, especially our five incredible turkeys – Blanch, Dorothy, Freddie, Alvin, and Ari – that call Sale Ranch home.
At Gracegiving, our turkeys are the celebration, not the main course.
Join us on Saturday, November 19th, and share an evening of gratitude while giving thanks. Celebrate the thankful season with an authentic farm-to-table experience.
Enjoy a champagne arrival followed by an impressive plant-based dinner prepared by Chef Dylan Soro with fresh produce from the Sale Ranch gardens. The dinner will also be complimented with a selection of local Temecula wines.
Your Ticket Includes:
- Champagne arrival
- Self-guided tour
- Farm-to-table dinner prepared by Chef Dylan Soro
- Local Temecula wines
- Live music by Fast Heart Mart
- Fire pit conversations
Join us at Sale Ranch Animal Sanctuary from 3-7 p.m. on Saturday, November 19, 2022.
Tickets are on sale for a limited time. Ticket sales are limited to 60.
Single ticket: $140 pp
How we eat can change the world. We carefully prepare our soil, tend to our crops, and rejoice by sharing our bountiful harvest at our community tables.
We are excited to bring our community together while enjoying the labors of Chef Dylan Soro and our fresh garden harvest for Gracegiving. We look forward to celebrating with you.
Over 21 only event. No refunds and no companion animals permitted.
Disclaimer: Please note that only the portion of your ticket price can be used as a donation that exceeds the value of goods you receive is tax-deductible.